Liver has been a prized food in traditional kitchens for generations. Most people today won't cook it. That's why we made our Organic Chicken Liver Capsules: liver, without the taste, the prep or the texture.
01. One ingredient
Each capsule contains certified organic, pasture-raised chicken liver, gently dried at low temperature and milled into a fine powder. No binders, fillers, flow agents or synthetic vitamins.
02. Nothing wasted
The livers come from the same certified organic birds we use for our chicken bone broth. Making capsules from them means less goes to waste.
03. Single-organ, not a blend
Many organ supplements mix several organs from different sources. We kept ours to one ingredient from one supply chain, so you know exactly what you're taking.
04. Made the way we make our broth
- Australian Certified Organic
- Gently dried
- No additives, preservatives or binders
- Made in Australia
05. How to take them
Take 1–2 capsules a day with water, ideally with a meal, up to 4 a day. A jar of 80 capsules lasts 40–80 days.
Liver is naturally high in vitamin A. If you are pregnant, planning a pregnancy, breastfeeding, taking medication or managing a health condition, talk to your doctor before taking liver products.
A word from the founders
"We've wanted to create this product for years, something nutrient-dense, ethical, and aligned with our values. This is food as it's meant to be. Straight from the source. No gimmicks."
Andy & Pete, Co-Founders
