Bone Broth Sushi Rice
Dairy-free Gluten-free High-protein Non-GMO Preservative-free

Bone Broth Sushi Rice

This nourishing twist on traditional sushi rice uses Byron Bay Bone Broth in place of water for a subtle depth of flavour and an extra boost of nutrients. It’s a simple upgrade that turns everyday sushi into something truly satisfying.

Dairy-free Gluten-free High-protein Non-GMO Preservative-free
By Admin Byron Bay Bone Broth Published on November 11, 2025
Ingredients toggle icon
  • 500 g sushi rice
  • 300 ml organic chicken bone broth
  • 300 ml water
Sushi Seasoning (Sushi-zu) toggle icon
  • 60 ml rice wine vinegar
  • 40 ml mirin
  • 15 g salt
Steps toggle icon
  • To make the sushi seasoning, combine the vinegar, mirin, and salt in a small saucepan. Warm gently over a medium heat, whisking until the salt dissolves. Do not allow the mixture to boil.
  • Rinse the sushi rice thoroughly in a bowl, using the palm of your hand and plenty of water. Repeat several times until the water runs clear.
  • Place the rinsed rice in a heavy-based pot. Add the bone broth and water, then allow the rice to soak for 15 minutes in the refrigerator.
  • Cover with a lid and place the pot over a high heat. Bring to the boil, which should take about eight minutes.
  • Once boiling, reduce to a gentle simmer and cook for eight minutes. Remove from the heat and allow the rice to rest, covered, for 20 minutes.
  • Lightly wet a wooden bowl and spoon, wiping away any excess water. Transfer the rice into the bowl, avoiding the bottom layer of the pot.
  • Pour the vinegar mixture evenly over the rice. Using a cutting motion, gently fold the seasoning through the rice a little at a time, taking care not to mash or overwork it.
  • Break up any clumps while maintaining the rice’s texture.
  • Transfer the seasoned rice into a container, cover, and allow it to rest for 30 minutes to absorb the flavour and reach the ideal texture.

Using our organic chicken broth in your rice not only enhances taste but supports gut health with every bite. A pantry staple, made powerful.

The End

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Organically Sourced & Produced
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Whole-Food Supplement
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Bioavailable & Nutrient Dense
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Made By Two Chefs
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Organically Sourced & Produced
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Whole-Food Supplement
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Bioavailable & Nutrient Dense
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Made By Two Chefs
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10 Years In the Making
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Family Owned & Operated
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Organic Pasture Raised Chickens
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Batch Made for Zero Waste
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10 Years In the Making
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Family Owned & Operated
Icon
Organic Pasture Raised Chickens
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Batch Made for Zero Waste

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