Dairy-free Gluten-free High-protein Non-GMO Preservative-free

Organic Chicken & Bone Broth Bolognese

This isn’t your average bolognese. Infused with our organic chicken bone broth, this slow-simmered classic takes on a deeper, more nourishing character. Rich in flavour and full of wholefood goodness, it’s the perfect midweek comfort dish. Simple, satisfying, and designed to be shared.

Dairy-free

Gluten-free

High-protein

Non-GMO

Preservative-free

By Admin Byron Bay Bone Broth Published on November 11, 2025

Ingredients toggle icon

500 g Inglewood organic chicken mince
500 ml organic chicken bone broth
4 golden eshallots (finely diced)
1 stick celery (finely diced)
4 cloves garlic (minced)
400 g tinned organic tomatoes (diced)
1 carrot (large dice)
1 zucchini (large dice)
200 g pumpkin (large dice)
½ bunch parsley (chopped)
¼ bunch thyme (leaves picked)
1 bay leaf
1 tablespoon organic chicken fat
2 teaspoons Celtic sea salt

Steps

Add the chicken fat to a 2–3 litre saucepan and place over a medium heat.
Add the eshallots and celery, cooking gently until they begin to brown. Stir occasionally.
Add the garlic and cook until lightly golden.
Increase the heat to medium–high and add the chicken mince.
Add the salt and use a wooden spoon to break up the mince,allowing it to brown evenly.
Pour in half of the bone broth along with the tomatoes. Reduce the heat to medium–low.
In a blender, purée the carrot, pumpkin, and zucchini with the remaining bone broth. Pour this mixture into the saucepan and fold through gently.
Add the bay leaf and thyme, then simmer for 45 minutes.
Before serving or storing, stir through the chopped parsley.
Serve with a fried egg and sage, or over zucchini noodles.

By stirring Byron Bay Bone Broth into your bolognese, you’re elevating everyday meals into something meaningfully nourishing. It’s one small switch with big benefits - for taste, digestion and wellbeing.

Download Recipe

The End

Organically Sourced & Produced

Whole-Food Supplement

Bioavailable & Nutrient Dense

Made By Two Chefs

Organically Sourced & Produced

Whole-Food Supplement

Bioavailable & Nutrient Dense

Made By Two Chefs

Your Broth, Your Routine - Subscribe & Save 15%

">

Organic Chicken Bone Broth Powder

Slow-simmered for 18 hours from certified organic, pasture-raised chicken bones, this is broth the way it was meant to be. Rich, clean and deeply nourishing, with the flavour of a proper kitchen and the nutrients your body actually uses. Perfect for a delicious and hearty bolognese dish. Add it to water, soups, sauces or recipes. One scoop does the work.

Includes ingredients: collagen and gelatin, trace levels of minerals, and GAG’s.
Safe to use and FREE from contamination of heavy metals!

Pasture-Raised Organic Chicken Bones
Slow-Simmered 18+ Hours
Australian Certified Organic
Gluten-Free | Dairy-Free | Non-GMO | No Preservatives, Fillers or Artificial Flavours

Servings per package: 14
Serving Size: 7gm reconstituted in 200ml of hot water

Quantity:

10 Years In the Making

Family Owned & Operated

Organic Pasture Raised Chickens

Batch Made for Zero Waste

10 Years In the Making

Family Owned & Operated

Organic Pasture Raised Chickens

Batch Made for Zero Waste

Trending Recipes

View all recipes

Organic Chicken & Bone Broth Bolognese

Nourishment in Every Sip,

Crafted in Byron Bay.